![Pizza mit Radicchio und Taleggio Pizza mit Radicchio und Taleggio](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/9147065C-8240-464B-82F6-9713D1062226/Derivates/460033DB-DDA3-4021-8068-74F763FB962D.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 30 g natives Olivenöl zum Einfetten
- 220 g Wasser
-
1
TL Zucker
or 1 TL Backmalz -
½
Würfel Hefe (20 g)
or 1 Pck. Trockenhefe - 200 g Weizenmehl Type 550
- 200 g Dinkelmehl Type 630
- 1 ½ TL Salz
Belag und Fertigstellung
- 450 g Radicchio di Treviso (Winter-Radicchio), in Stücken
- 2 - 3 Prisen Salz
- 20 g natives Olivenöl
- 200 g Taleggio, ohne Rinde, in Würfeln (1 cm)
- 10 - 15 Walnusshälften
- Nutrition
- per 1 Portion
- Calories
- 3130 kJ / 748 kcal
- Protein
- 27 g
- Carbohydrates
- 76 g
- Fat
- 40 g
- Fibre
- 11.6 g
Alternative recipes
Champignonpizza
1 Std. 40 Min
Pizza Rosso mit cremigem Käserand
17h 15min
Pizza Vier Jahreszeiten
1h 30min
Mini-Pizzen alla Marinara
2h 10 min
Flammkuchen mit roten Zwiebeln und Trauben
1h 25min
Sesam-Baguette
1h 30min
Frühlingspizza Toni M.
6h 40 min.
Pizza mit Meeresfrüchten
2h 20min
Pizza mit Zucchini und Fenchelhack
1sa 45 dk
Pizza Capricciosa
1 Std. 40 Min
Mini-Spargel-Quiches
1hod. 10min
Pizza mit Pancetta, Tomaten und Büffel-Mozzarella
4h