Steamed Pears with Chocolate Cardamom Sauce

Steamed Pears with Chocolate Cardamom Sauce

4.8 22 ratings

Prep. 10 min

Total 40 min

4 portions

Ingredients

water
400 g
ripe pears (3-4), peeled, halved, cored
300 - 400 g
dark chocolate (50% cocoa solids) cut in pieces (2-3 cm)
100 g
double cream
100 g
honey
1 tsp
ground cardamom
1 ½ tsp
flaked almonds toasted
50 g
50 g pistachio nuts, unsalted, shelled, and toasted

Difficulty

easy

Nutrition per 1 portion

Protein 5 g

Calories 1480 kJ / 354 kcal

Fat 25 g

Fibre 5.3 g

Carbohydrates 25 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Great Taste On Every Level 72 Recipes
UK and Ireland

You might also like...

Rhubarb Fool

Rhubarb Fool

1 Std. 10 Min

Parsnip and Apple Purée

Parsnip and Apple Purée

20 Min

Asparagus Risotto

Asparagus Risotto

45 Min

Steamed Green Beans and Helda Beans

Steamed Green Beans and Helda Beans

20 Min

Steamed Broccoli and Courgettes

Steamed Broccoli and Courgettes

15 Min

Pears in Spiced Red Wine

Pears in Spiced Red Wine

3 Std. 20 Min

Potato and Celeriac Gratin

Potato and Celeriac Gratin

1 Std. 10 Min

Baby-friendly Courgette and Goat's Cheese Pearl Barley Risotto

Baby-friendly Courgette and Goat's Cheese Pearl Barley Risotto

1 Std. 15 Min

Beetroot, Thyme and Goat's Cheese Risotto

Beetroot, Thyme and Goat's Cheese Risotto

45 Min

Scallops with Parsnip Purée and Pancetta Crumbs

Scallops with Parsnip Purée and Pancetta Crumbs

30 Min

Duck with Blackberry Sauce and Celeriac Mash

Duck with Blackberry Sauce and Celeriac Mash

40 Min

Celeriac, Roasted Hazelnut and Truffle Soup

Celeriac, Roasted Hazelnut and Truffle Soup

40 Min