Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 240 g Butter, in Stücken, und etwas mehr zum Einfetten
- 4 Streifen Zitronenschale, unbehandelt (1 x 4 cm), dünn abgeschält
- 150 g Zucker
- 200 g Trockenobst, z.B. Pflaumen, Rosinen, Aprikosen
- 2 EL Rum
- 250 g Quark
- 1 TL Vanillezucker, selbst gemacht
- ½ TL Salz
- ½ TL Zimt
- 1 Ei
- 350 g Mehl und etwas mehr zum Bearbeiten
- 100 g Speisestärke
- 1 Pck. Backpulver
- 100 g Mandelstifte
- 50 g Puderzucker zum Bestäuben
- Nutrition
- per 1 Scheibe
- Calories
- 807 kJ / 193 kcal
- Protein
- 3 g
- Carbohydrates
- 23 g
- Fat
- 9 g
- Fibre
- 1.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Dinkel-Walnuss-Stollen
27 Std.
Stollenhappen
50min
Mohnstollen
26 Std.
Rotweinstollen
48h
Christstollen, klassisch
4h
Rhabarber-Streuselkuchen
2h
Elisenlebkuchen
5h
Christstollen
12h
Eierlikörkuchen
1 Std. 10 Min
Rhabarberkuchen mit Baiserhaube
1 Std. 20 Min
Pflaumen-Quark-Stollen
12h
Marmorierter Eierlikörkuchen
1 Std. 15 Min