Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 800 g de espárragos blancos con su líquido (1 lata)
- 800 g de leche
- 40 g de maicena
- 80 g de mantequilla
- 1 cucharadita de sal
- 1 pellizco de pimienta molida
- 1 pellizco de nuez moscada molida
- Nutrition
- per 1 ración
- Calories
- 705 kJ / 169 kcal
- Protein
- 5.19 g
- Carbohydrates
- 10.06 g
- Fat
- 11.97 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crema de calabacín y aguacate
30min
Crema de puerros y pera con jamón
40min
Gazpacho de espárragos blancos
1h 5min
Vichyssoise
2 Std. 20 Min
Crema de champiñones
20 Min
Crema de calabaza con queso azul
30min
Crema Dubarry (de coliflor)
50 min
Crema de boletus
1 godz. 35 min
Crema de espárragos y gambas
30min
Vichyssoise de espárragos
30min
Crema de espárragos verdes con pistachos
30min
Crema tibia de espárragos con berberechos
5min