Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g fresh okra, stem ends removed
- 3 tbsp white vinegar
- 4 garlic cloves
- 200 g onions, cut into quarters
- 10 sprigs fresh coriander, roughly chopped (optional)
- 60 g olive oil
- 300 g beef, cut into cubes (3 cm)
- 1 tsp salt, adjust to taste
- 1 pinch freshly ground pepper
- 500 g canned chopped tomatoes
- 70 g tomato purée (concentrated)
- Nutrition
- per 1 portion
- Calories
- 1556 kJ / 372 kcal
- Protein
- 24.2 g
- Carbohydrates
- 29.2 g
- Fat
- 17.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Yoghurt soup with meat dumplings (Shish barak)
2h 30min
Potato, Tomato and Kofta Gratin with Pepper Sauce
1h 35 min.
Bamia (okra and meat stew)
55 min
Sweet cheese pastry (knafeh)
3h
Milk pudding (mouhallabieh)
15 Min
Spiced rice pudding (meghli)
50 min
Shrimp stuffed bell peppers
1h 25min
Salmon kabsa
35 min
Koshari stew
45 min
Crêpes with herbs
1h
Chicken moghrabieh
1h 25min
Moroccan Mint Tea
25 min