Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g Koriander, frisch, abgezupft
- 5 g Minzblätter, frisch
- 120 g Zwiebeln, halbiert
- 2 Knoblauchzehen
- 1 - 2 grüne Chilischoten, frisch, halbiert, entkernt
- 500 g Lammhackfleisch, zerzupft
- 20 g Zitronensaft
- 1 ½ TL Kurkuma, gemahlen
- 1 ½ TL Koriander, gemahlen
- 1 ½ TL Kreuzkümmel (Cumin), gemahlen
- 1 TL Garam Masala (siehe Tipp)
- 1 TL Paprika edelsüß
- 1 TL Salz
- 1 EL Pflanzenöl zum Einfetten
- Nutrition
- per 1 Stück
- Calories
- 492 kJ / 118 kcal
- Protein
- 8 g
- Carbohydrates
- 2 g
- Fat
- 9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lamm-Kebab
35 min
Gefüllte Parathas
1h 20min
Safran-Kulfi
9 godz.
Koriander Chutney
5min
Chapati
1h 10min
Zwiebel Bhaji
45min
Koftas in Tahin-Sauce
50min
Lamm Keema mit Erbsen
1h
Lamm Curry mit Paprika - Bhoona Gosht
1h 15min
Chicken Akhni
1h 30min
Kofta Curry
1h 10min
Koreanisch frittiertes Hähnchen
3h 10min