Shortcrust Pastry

Name: Shortcrust Pastry
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 275 g
Ingredients: 150 g plain flour; 75 g butter, unsalted; ½ tsp salt; 50 g water

4.6 43 rating

Prep. 5 min

Total 5 min

275 g

Ingredients

plain flour
150 g
butter, unsalted cut in pieces
75 g
salt
½ tsp
water
50 g

Difficulty

easy

Nutrition per 275 g

Protein 16 g

Calories 4511 kJ / 1078 kcal

Fat 64 g

Fibre 4.1 g

Carbohydrates 109 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

The Basic Cookbook 2018 174 Recipes
UK and Ireland

You might also like...

Mince Pies

4.2(39)

1 Std. 10 Min

Welsh Rarebit with Branston Pickle

4.4(45)

20 Min

Lavender Shortbread

4.4(38)

1 Std.

Hot Cross Buns

4.5(90)

3 Std. 50 Min

Red Onion Gravy

2.6(87)

25 Min

Yorkshire Pudding

3.9(244)

1 Std.

Sweet Shortcrust Pastry

4.7(76)

1 Std. 50 Min

Quick Puff Pastry

4.6(69)

1 Std. 20 Min

Rich Shortcrust Pastry

4.4(17)

25 Min

Rhubarb Crumble

4.7(150)

55 Min

Cheese Scones

4.6(410)

20 Min

Victoria Sponge

4.0(257)

1 Std. 10 Min