Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g almonds
- 100 g unsalted butter, soft
- 200 g plain flour
- 150 g sugar
- 1 Tbsp vanilla sugar, homemade (see tip)
- 1 pinch fine sea salt
- 650 g rhubarb, cut in pieces (2 cm)
- Nutrition
- per 1 portion
- Calories
- 1757 kJ / 420 kcal
- Protein
- 5.5 g
- Carbohydrates
- 61.2 g
- Fat
- 17 g
Alternative recipes
Mince Pies
1 godz. 10 min
Shortcrust pastry
5min
Sticky Jamaican Ginger Cake
25h
Toad in the Hole
1h
Bread Sauce
1h 25min
Ginger Flapjacks
1 godz. 30 min
Christmas Bread Sauce
15 Min
Mincemeat
15 Min
Victoria Sponge
1 godz. 10 min
Raspberry and Apple Crumble
1h 5min
Summer Fruit Crumble with Crème Anglaise
1 godz. 10 min
Yorkshire Pudding
1h