Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de yuca
- 2 ¼ cucharaditas de sal
- 250 g de queso de Burgos en trozos
- 30 - 40 g de pasta de ají amarillo
- ½ cucharadita de ajo en polvo
- 50 g de leche evaporada
- 30 g de aceite de girasol
- 500 g de aceite para freír
- Nutrition
- per 1 ración
- Calories
- 1530 kJ / 366 kcal
- Protein
- 11.2 g
- Carbohydrates
- 47.3 g
- Fat
- 17.4 g
- Fibre
- 2.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ají de gallina
1h 15 min
Causa limeña
1h 10 min
Tiradito de lubina nikkei
15min
Estofado caribeño de cordero y moldes de arroz al vapor
9h 15min
Ensaladilla peruana con remolacha
2h 30 min
Papas rellenas
2h 30 min
Empanadas de verde con queso
1h 15 min
Pollo caramelizado con sésamo - Malasia
1h 25 min
Empanadas chilenas (empanadas de pino)
6 Std. 50 Min
Arepas de carne mechada (arepa pelúa)
2 Std. 10 Min
Causa limeña de atún
1h 20 min
Arepas de huevos pericos
30 min