Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Wasser zum Nudelnkochen
- Salz zum Nudelkochen
- 500 g Orecchiette
- 5 Stängel Minze, abgezupft
- 1 - 2 Knoblauchzehen, nach Geschmack
- 1 rote Chilischote, frisch, klein, entkernt
- 50 g Mandeln
- 50 g Parmesan, in Stücken
- 1 Avocado, nicht zu weich (Fruchtfleisch ca. 220 g)
- 40 g Zitronensaft
- 50 g Olivenöl
- ½ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 3426 kJ / 818 kcal
- Protein
- 23 g
- Carbohydrates
- 89 g
- Fat
- 38 g
- Fibre
- 11.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Frische Pappardelle mit Rucola-Ricotta-Pesto
1 Std.
Pesto mit Zitrone
5 Min
Pasta mit Gorgonzola und Birne
40 Min
Spaghetti mit Walnuss-Pesto
20 min.
Spinat-Mandel-Pesto
10 Min
Pesto mit Walnuss und Ricotta
10 Min
Linguine in Tomatenbutter
30 Min
Cashew-Basilikum-Pesto
10 Min
Walnuss-Risotto mit gebackenen Tomaten
40 Min
Tagliatelle in Rosmarin-Buttersauce
15min
Pasta mit Pistazien-Pesto
25 Min
Walnuss-Ricotta-Pesto
10 Min