Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 16 confiseries au caramel, type Carambar, préalablement congelées
- 100 g de beurre, coupé en morceaux
- 130 g de guimauve, type Chamallow (25 env.)
- 200 g de riz soufflé
- Nutrition
- per 1 pièce
- Calories
- 329.1 kJ / 78.7 kcal
- Protein
- 0.7 g
- Carbohydrates
- 11.2 g
- Fat
- 3.4 g
- Fibre
- 0.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pâte à tartiner express
15 Min
Saucisson au chocolat
6h 15 min
Rochers coco-chocolat
20min
Iles flottantes aux carambars
1 Std. 20 Min
Pièges aux speculoos
3 Std. 15 Min
Chocolat au riz soufflé
1 Std. 20 Min
Cacahuètes aux épices
40 min
Saucisson au chocolat blanc
5h 15min
Sucre pralines roses
5 min
Sucre pomme-cannelle
5 min
Pastador aux speculoos
20min
Sucre à la fraise tagada
5 min