Spaghetti Muffins

Spaghetti Muffins

4.5 35 ratings

Prep. 15 min

Total 55 min

12 pieces

Ingredients

Cheese Filling

non-stick cooking spray
Parmesan cheese
1 oz
large eggs
2
unsalted butter softened to room temperature
2 oz

Pasta

water
40 oz
salt
1 ½ tsp
spaghetti whole wheat
8 oz

Sauce

yellow onions
2 oz
extra virgin olive oil
½ oz
tomato sauce (approx. 1 can)
8 oz
dried parsley
½ tsp
dried oregano
¼ tsp
garlic powder
¼ tsp
onion powder
¼ tsp
salt
¼ tsp
mozzarella cheese cut into pieces (1 in.)
4 oz
cottage cheese
6 oz

Difficulty

medium

Nutrition per 1 piece

Protein 9 g

Calories 711 kJ / 170 kcal

Fat 9 g

Fibre 3 g

Carbohydrates 15 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Back to School 10 Recipes
United States

You might also like...

Ham and Cheese Biscuits

Ham and Cheese Biscuits

35 min

Bow-Tie Antipasto Pasta Salad

Bow-Tie Antipasto Pasta Salad

50 min

Marshmallow Milk

Marshmallow Milk

10 min

Peanut Butter Bark

Peanut Butter Bark

20 min

Stuffed French Toast

Stuffed French Toast

40 min

Marshmallow Milk

Marshmallow Milk

10 min

Fruit Roll Ups

Fruit Roll Ups

4 h 15 min

Kids Veggie Empanadas

Kids Veggie Empanadas

1 h 10 min

Teriyaki Chicken and Rice

Teriyaki Chicken and Rice

40 min

Hot Chocolate Sticks

Hot Chocolate Sticks

1 h 20 min

Chicken and Rice Patties

Chicken and Rice Patties

1 h

Sugar Cookies

Sugar Cookies

1 h 30 min