Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 slices bread, torn in pieces
- 820 g water
- 500 g green beans, ends trimmed
- 100 g red onions, quartered
- 4 garlic cloves
- 60 g extra virgin olive oil
- 250 g potatoes, diced (2.5 cm)
- 2 heaped tsp fresh parsley leaves
- 170 g mushrooms, sliced
- 450 g milk
- 1 vegetable stock cube (for 0.5 l)
- 1 heaped tsp fine sea salt
- ½ tsp ground white pepper (optional)
- ½ tsp ground black pepper (optional)
- Nutrition
- per 1 portion
- Calories
- 615 kJ / 147 kcal
- Protein
- 5 g
- Carbohydrates
- 16 g
- Fat
- 8 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Spinach and Parmesan Stuffed Mushrooms
40min
Greek Appetiser Tart
1h 30min
Chickpea Gratin
1h
Carrot, Pumpkin and Chard Pie
1h 20min
Pasta Salad with Cod and Tartare Sauce
1h 45min
Peach Foam
10min
Artichoke Heart Bruschetta
30min
Tuna-stuffed Tomatoes
35 min
White Bean Salad
5min
Steamed turbot and mixed vegetable parcels
1h 15min
Turmeric Gingerade
10min
Cauliflower and Broccoli Gratin
50min