Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 can chickpeas (approx. 15 oz)
- 1 tbsp curry powder
- 3 oz extra virgin olive oil, divided
- 16 oz cauliflower, broken into md. florets
- 2 oz tahini, well stirred
- 1 oz lemon juice
- 2 oz lime juice
- 1 tbsp honey, to taste
- ½ tsp ground turmeric
- 1 tsp salt
- 1 red bell pepper, diced (½ in.), (approx. 4 oz)
- 4 tbsp raisins
- 2 tbsp cilantro, chopped
- ½ package baby spinach, to taste
- Nutrition
- per 1 portion
- Calories
- 1364 kJ / 326 kcal
- Protein
- 8 g
- Carbohydrates
- 32 g
- Fat
- 21 g
- Fibre
- 7 g
Alternative recipes
Ginger Cabbage Slaw
15 Min
Broccoli Red Lentil Soup
30min
Cauliflower Steaks
45 Min
Purple Cabbage with Pecan Salad
15 Min
Butternut Squash Coconut Curry
40 Min
Orange Balsamic Beet and Quinoa Salad
40 Min
One-Pot Barley and Vegetables
1h 10min
Creamy Broccoli Salad
10 Min
Cauliflower and Date Tagine
55 Min
Lentil, Cauliflower and Kale Salad
1h 5 min
Sweet Potato and Zucchini Frittata
45 Min
Chopped Asian Salad
20 Min