Devices & Accessories
Cauliflower Steaks
Prep. 20 min
Total 45 min
4 portions
Ingredients
-
2 heads cauliflower, (approx. 36 oz total), leaves removedhead cauliflower large (approx. 36 oz), leaves removed1
-
sweet smoked paprika1 tbsp
-
turmeric powder½ tsp
-
garlic powder½ tsp
-
dried ground cumin1 tsp
-
onion powder1 tsp
-
curry powder1 tsp
-
extra virgin olive oil3 oz
-
lemon1
Sauce
-
fresh parsley, leaves only20 sprigs
-
garlic cloves2
-
extra virgin olive oil2 oz
-
salt to taste¾ tsp
Cauliflower Purée
-
tahini2 oz
-
extra virgin olive oil1 oz
-
lemons2
-
smoked paprika2 tsp
-
water plus extra if needed2 oz
-
salt to taste½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
828 mg
Protein
8 g
Calories
2310 kJ /
552 kcal
Fat
52 g
Fibre
8 g
Saturated Fat
7 g
Carbohydrates
22 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cheap Eats
10 Recipes
United States
United States
You might also like...
Chili and Peanut Noodles with Tofu and Chili Garlic Oil
30 min
Buddha Bowl with Lentil Falafel and Pomegranate
2 h 35 min
Sweet Potato Casserole with Labne and Dukkah (Bill Yosses)
24 h 55 min
Roasted Carrots with Black Sesame Drizzle
35 min
Caprese Frittata
30 min
Smoked Salmon and Watercress Pesto Crostini
15 min
Roasted Red Pepper Aioli
20 min
Cauliflower Artichoke Cheese Bake
1 h 10 min
Cauliflower with Pea Purée
40 min
Herbed Goat Cheese Crostini with Tapenade
45 min
Mushroom and Spinach Strata
2 h 10 min
Washington Baked Blueberry Oatmeal
1 h