Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g Butter, weich, und etwas mehr zum Einfetten
- 3 Eier, getrennt
- 1 Prise Salz
- 500 g Milch
- 40 g Birnendicksaft
- 70 g Weizengrieß, fein
- 75 g Kirschen, getrocknet
- 250 g Birnen, in Spalten (1 cm)
- 2 EL Zitronensaft
- Nutrition
- per 1 Portion
- Calories
- 1608 kJ / 384 kcal
- Protein
- 12 g
- Carbohydrates
- 47 g
- Fat
- 15 g
- Fibre
- 4.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Quarkauflauf
1 godz. 10 min
Aprikosen-Muffins
45min
Mandel-Grieß-Auflauf mit Orangensauce
1h 30min
Apfel-Grieß-Kuchen
3 Std.
Pfannkuchen "Schwarzwälder Art"
45min
Quark-Kirsch-Auflauf
1h
Bananen-Schoko-Mousse-Kuchen
26 godz.
Heidelbeerkuchen vom Blech
1h 45min
Rührkuchen mit Obst
1h
Kirsch-Milchreis-Auflauf
1h 35 phút
Bananenkuchen
1h 15min
Birnen-Gewürz-Kuchen
1 godz. 10 min