Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g Parmesan, in Stücken (3cm)
- 60 g Gruyère, in Stücken (3 cm)
- 20 g Kresse
- 60 g Zwiebel, halbiert
- 8 Eier
- 25 g Butter
- 75 g Schinkenwürfeli
- 500 g Wasser
- Nutrition
- per 1 Portion
- Calories
- 1316 kJ / 317 kcal
- Protein
- 23.5 g
- Carbohydrates
- 2 g
- Fat
- 24 g
In Collections
Alternative recipes
Polenta mit Champignon-Rahm-Sauce
50 menit
Risotto milanese
30 Min
Trutenburger
1 godz. 25 min
Panna cotta
6hod. 15min
Eier-Canapés
10 Min
Lasagneröllchen
1 Std.
Grissini
1 godz. 20 min
Polenta mit Pilzragout
45 Min
Rüeblisuppe mit Minze
35 Min
Aargauer Rüeblitorte
2h
Ruck-Zuck Mocca-Mousse
5 Min
Toblerone®-Mousse
3h 10min