Skip to main content Search
Beef and coconut soup

Beef and coconut soup
4.3 66 ratings
Prep. 25 min
Total 30 min
4 portions
Sign up for free

Ingredients

  • sesame oil
    2 tsp
  • eschalots
    2
  • carrot cut into pieces (3 cm)
    1
  • piece fresh ginger peeled
    3 cm
  • fresh bird's eye chilli trimmed
    1
  • fresh shiitake mushrooms cut into slices
    200 g
  • coconut cream
    400 g
  • palm sugar
    10 g
  • fish sauce
    2 tsp
  • soy sauce
    2 tsp
  • water
    500 g
  • Vegetable stock paste (see Tips)
    1 tbsp
  • bok choy trimmed and cut into pieces (3 cm)
    100 g
  • beef fillet steak trimmed and cut into thin slices (5 mm - see Tips)
    300 g
  • lime zested and juiced
    1
  • fresh bean sprouts to serve
  • fresh coriander leaves only, to serve
    2 sprigs
  • fried shallots to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 2008.2 mg
Protein 21.7 g
Calories 1504.1 kJ / 358.1 kcal
Fat 25.8 g
Fibre 4.6 g
Saturated Fat 20.9 g
Carbohydrates 9.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Meals in a Flash 91 Recipes
Australia and New Zealand

You might also like...

Risoni salad with artichoke and feta

3.8(93)

25min

Ricotta, mint and zucchini lasagne

4.1(61)

2h

Smoked salmon slice

3.7(23)

2h 40min

Chicken and roasted red capsicum sauce with rice (TM5)

3.5(22)

4h

Chicken skewers with cumin rice and warm vegetable salad

3.8(10)

2h

Jalapeño and lime chicken burger with corn smash

4.7(83)

1h 15min

Lemon and herb salmon burgers with zucchini fries

4.3(28)

55min

Southern-style chilli with cornbread

4.3(12)

2h 55min

Vindaloo pork

3.8(17)

5h 10min

Lamb and quinoa stew

4.3(44)

1h

Nut and seed butter

4.9(15)

10min

Simple gluten free herb gravy

4.0(8)

20min