Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Glas Sauerkirschen (680 g)
- 20 g Speisestärke
- 50 g Butter, weich, in Stücken
- 380 g Mehl und etwas mehr zum Bemehlen
- 1 Würfel Hefe (40 g)
- 1 TL Vanillezucker, selbst gemacht
- 50 g Zucker
- 200 g Milch, 1,5 % Fett
- Kondensmilch, 4 % Fett
- Nutrition
- per 1 Stück
- Calories
- 685 kJ / 164 kcal
- Protein
- 4 g
- Carbohydrates
- 29 g
- Fat
- 3 g
- Fibre
- 1.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Krapfen mit Aprikosen-Frischkäse-Füllung
4h
Quark-Hefe-Taler
2h 15min
Pizza mit Kamut und Mettwurst
2h
Erdbeer-Buttermilch-Dreiecke
1h 25min
Nussschleifen
2h
Gefüllter Putenrollbraten
2h 10min
Apfeltaschen
2u. 40min
Apfel-Striezel
2h 20min
Puddingschnecken
2h
Hefeschnecken
1h 40min
Puddingbrezel
2h 30 min
Hefezopf mit Puddingfüllung
1h 30min