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Ingredients
Lentilhas
- 300 g lentilhas
- 2000 g água
- 1 pitada de sal
- 250 g cebola cortada em pedaços
- 3 dentes de alho
- 150 g cenoura cortada em pedaços
- 50 g azeite, mais q.b. p/ untar
- 1 pitada de noz-moscada
- 30 g pão ralado
Molho
- 400 g tomate em pedaços
- 100 g cebola
- 2 dentes de alho
- 50 g cenoura
- 30 g azeite
- 1 folha de louro
- 1 pitada de sal
- Nutrition
- per 1 dose
- Calories
- 1013 kJ / 242 kcal
- Protein
- 11 g
- Carbohydrates
- 25 g
- Fat
- 11 g
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