Devices & Accessories
Nachos with Black Beans and Guacamole
Prep. 10 min
Total 35 min
8 portions
Ingredients
-
cheddar cheese cut into pieces8 oz
Guacamole
-
white onions2 ½ oz
-
fresh Roma tomatoes quartered4 oz
-
avocado halved (approx. 1 avocado)8 oz
-
green tomatillos quartered3 oz
-
lime juice1 oz
-
salt to taste½ tsp
Black Beans
-
black beans undrained (approx. 29 oz)2 cans
-
garlic clove minced1
-
ground cumin to taste¼ tsp
-
vegetable shortening1 tsp
-
tortilla chips18 oz
-
sour cream to taste, to garnish4 tbsp
Difficulty
easy
Nutrition per 1 portion
Protein
21 g
Calories
2678 kJ /
640 kcal
Fat
30 g
Fibre
14 g
Carbohydrates
73 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Buddha Bowl with Lentil Falafel and Pomegranate
2 h 35 min
Sun-Dried Tomato Spaghetti
45 min
Brown Rice Salad with Turmeric Dressing
1 h
Buffalo Cauliflower Bites
25 min
Sweet Potato Stuffed Shells with Cauliflower Alfredo Sauce
1 h 30 min
Kung Pao Cauliflower with Pickled Carrot and Sesame Salad
45 min
Lemony Broccoli and Chickpea Pitas
45 min
Vegetarian Burger
1 h 15 min
Cauliflower Steaks
45 min
Turkey Taco Bowl
1 h
Asian Stir Fry with Noodles
1 h 5 min
Vegan "Beefy" Burger
1 h 40 min