Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g flocos de aveia, mais q.b. p/ polvilhar
- 120 g farinha tipo 65
- 100 g farinha de centeio
- 1 c. chá de sal
- 200 g água
- 10 g mel
-
20
g fermento de padeiro fresco
or 2 c. chá de fermento de padeiro seco - Azeite q.b. p/ untar
- 1 clara de ovo
- Nutrition
- per 100 g
- Calories
- 867 kJ / 207 kcal
- Protein
- 6 g
- Carbohydrates
- 42 g
- Fat
- 1 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pão de forma integral
2 Std.
Pão da terra
1 godz. 35 min
Pão de centeio e noz
1 godz. 25 min
Pão integral caseiro com farinha de sementes
2 Std.
Pão de espelta e trigo sarraceno
1 godz. 55 min
Pãezinhos de cereais
2 Std.
Pão de iogurte
50 min
Cacetinhos de centeio
1 Std. 30 Min
Pão com sementes e aveia
5 Std. 30 Min
Pão de trigo sarraceno e centeio com sementes
2 Std.
Pão norueguês
55 min
Pão de mistura simples
3h 40min