Devices & Accessories
Garlic Shrimp and Grits
Prep. 15 min
Total 1 h 10 min
6 portions
Ingredients
Grits
-
grits5 oz
-
29 oz chicken brothwater29 oz
-
salt1 tsp
-
unsalted butter (optional)1 oz
-
whipping cream (optional)2 oz
Garlic Shrimp
-
extra virgin olive oil2 oz
-
garlic cloves to taste5
-
fresh raw shrimp, peeled, deveined (medium, 31-35 count)16 oz
-
freshly squeezed lemon juice to taste1 oz
-
dry sherry1 oz
-
paprika1 tsp
-
salt to taste
-
fresh ground black pepper to taste
-
chopped fresh parsley1 tbsp
-
fresh thyme to garnish
Difficulty
easy
Nutrition per 1 portion
Protein
12 g
Calories
1180 kJ /
282 kcal
Fat
18 g
Fibre
1 g
Carbohydrates
17 g
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