Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 slices stale bread
- 29 oz water
- 18 oz fresh green beans, ends trimmed
- 3 ½ oz red onion, quartered
- 4 garlic cloves
- 2 oz extra virgin olive oil
- 9 oz potatoes, cubed (approx. 1 in.)
- 2 heaping tsp chopped fresh parsley
- 8 oz fresh mushrooms, sliced
- 16 oz whole milk
- 1 tbsp vegetable stock
- 1 heaping tsp salt
- ½ tsp white pepper (optional)
- ½ tsp freshly ground black pepper (optional)
- Nutrition
- per 1 portion
- Calories
- 615 kJ / 147 kcal
- Protein
- 5 g
- Carbohydrates
- 16 g
- Fat
- 8 g
- Fibre
- 4 g
In Collections
Alternative recipes
Spicy Cranberry Orange Sauce
35 min
Buffalo Cauliflower Bites
25 min
Garbanzo Bean Soup with Spinach
40 min
Carrot, Feta and Mint Salad
40 min
Turkey and Corn Soup
1h 5 min
Barley and Lentil Radicchio Salad
1h 25 min
Artichoke and Butterbean Dip
10min
Chicken with Creamy Vegetable Sauce
50 min
Chicken Marsala
40 min
Tropical Cashew Rice
1h 45 min
Fettuccine with Arugula and Ricotta
1h
Lemony Green Beans
20min