Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Red Leicester cheese, cut in pieces (2 cm)
- 1 carrot (approx. 100 g), cut in pieces (3 cm)
- 2 spring onions, cut in pieces (3 cm)
- 500 g cream cheese
- 2 tsp Dijon mustard
- 1 ½ tsp garlic powder
- ½ tsp paprika
- 1 - 1 ½ tsp fine sea salt, to taste
- 2 pinches ground black pepper
- 1 bunch fresh parsley
- crackers, for serving
- Nutrition
- per 20 g
- Calories
- 253.8 kJ / 60.6 kcal
- Protein
- 2 g
- Carbohydrates
- 0.9 g
- Fat
- 5.6 g
- Saturated Fat
- 3.1 g
- Fibre
- 0.1 g
- Sodium
- 131.4 mg
Alternative recipes
Cranberry and Pistachio Cookie Gift Jar
20min
Berry Liqueur
25min
Peppermintini
20min
Peach Bellini
5min
Rudolph's Mocktail
30min
Roses with Love
10min
Watermelon Canapés with Whipped Feta and Walnuts
20min
Raspberry and Basil Sangria
40min
San Francisco
5min
Snow Cocktail
15min
White Bean and Feta Dip
5min
Christmas Tree Pull-apart Bread
2u. 20min