Garlic Potatoes with Caraway

Garlic Potatoes with Caraway

4.6 59 ratings

Prep. 15 min

Total 1 h

4 portions

Ingredients

water
500 g
potatoes (approx. 750 g), halved or quartered if large (see tip)
8
caraway seeds
1 tsp
garlic cloves
3
Parmesan cheese cut in pieces (2 cm)
50 g
fresh flat-leaf parsley (approx. 10 g), cut in pieces
½ bunch
unsalted butter diced, plus extra for greasing
60 g
crème fraîche
30 g
fine sea salt
2 pinches
ground black pepper
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 10 g

Calories 1793 kJ / 428 kcal

Fat 21 g

Fibre 3.9 g

Carbohydrates 48 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Potatoes 9 Recipes
UK and Ireland

You might also like...

Salmon and Basmati Rice with Dill Cream Sauce

40 min

Pasta with Brussels Sprouts, Toasted Hazelnuts and Brown Sage Butter

1 h 20 min

Janssons Frestelse (Jansson’s Temptation)

1 h 40 min

Potato Base Pizza

1 h 5 min

Salmon in Mushroom Cream Sauce with Potatoes

50 min

Tuna Niçoise Toasts

3 h

Garlic Cheddar Biscuits

30 min

Tuna and Spring Onion Quiche

2 h

Classic Egg and Cress Sandwiches

35 min

Cheese and Bacon Pastries

35 min

Jersey Royal Potato Salad

40 min

Dauphinoise Potatoes

50 min