Devices & Accessories
Date and pistachio truffles (Bethith)
Prep. 15 min
Total 45 min
35 pieces
Ingredients
-
shelled unsalted pistachio nuts110 g
-
plain flour110 g
-
unsalted butter cut into pieces80 g
-
pitted dates500 g
-
ground cardamom½ tsp
Difficulty
easy
Nutrition per 1 piece
Sodium
6.9 mg
Protein
1.3 g
Calories
370.2 kJ /
88.1 kcal
Fat
3.5 g
Fibre
1.8 g
Saturated Fat
1.6 g
Carbohydrates
12.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Travel the Middle East
12 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Yoghurt cake
1 h 40 min
Umali
1 h 25 min
Chicken with yoghurt tahini sauce (Fattet d'jaj)
1 h 10 min
Stuffed semolina cookies (ma'amoul)
4 h
Za'atar pesto
5 min
Cheese pies
1 h 25 min
Spinach and lemon cream cake (gluten free)
3 h 45 min
Apple and cucumber relish
10 min
Pear and chocolate frangipane
2 h
Lamb sfiha
1 h 20 min
Carrot, capsicum and pistachio pilaf
1 h
Fatayer (spinach turnovers)
1 h 35 min