Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 Stängel Petersilie, abgezupft
- 2 Stängel Basilikum, abgezupft
- 1 Stängel Estragon, abgezupft
- 5 Knoblauchzehen
- 180 g Sonnenblumenöl
- 100 g Vollmilch, kalt
- 1 ½ TL Salz
- 100 g Olivenöl
- 20 g Crème fraîche
- Nutrition
- per 1 Glas
- Calories
- 11032 kJ / 2635 kcal
- Protein
- 5 g
- Carbohydrates
- 12 g
- Fat
- 275 g
In Collections
Alternative recipes
Currywurst mit Sansibar Currysauce
30min
Auberginen-Dip
50min
Kräuterbutter
10min
Feta-Paprika-Dip
10min
Mojo für Meeresfrüchte
10min
Estragon-Aioli ohne Ei
10min
Rote Mojo Sauce
10min
Aioli light
5 min
Scharfe Aioli
10min
Paprika-Schafskäse-Dip
10min
Aioli à la Axel Henkel
10min
Aioli, klassisch
10min