Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 ancho chilies, de-stemmed, de-seeded
- 2 - 3 dried 'chile de árbol' chilies, to taste
- 2 dried bay leaves
- 2 tsp dried oregano
- 2 tsp dried thyme
- 1 tsp paprika
- 1 tsp salt
- ½ tsp black peppercorns
- ¼ tsp ground cumin
- 8 oz yellow onions, quartered
- 3 garlic cloves
- 1 - 2 chipotle chilies, in adobo sauce, canned, to taste
- 5 oz smoked bacon, in pieces (¼ in.)
- 8 oz tomatoes, in pieces
- 32 oz beef sirloin, cubed (¾ in.)
- 8 oz water
- 3 tbsp masa harina
- cilantro, chopped, to serve
- green onions, chopped to serve
- jalapeño peppers, sliced, to serve
- tortillas, grilled, to serve
- Nutrition
- per 1 portion
- Calories
- 1494 kJ / 357 kcal
- Protein
- 44 g
- Carbohydrates
- 14 g
- Fat
- 13 g
- Fibre
- 4 g
In Collections
Alternative recipes
Sweet and Spicy Beef Short Ribs with Polenta
3h 35min
Chicken Marsala
40min
Florida Cuban Rolls
3h
Beef and Apple Cabbage Rolls
1 godz. 35 min
Blood Orange and Rosemary Gin Fizz
15min
Chicken Coq au Vin (Betty)
2 Std. 15 Min
Apple and Fig Stuffed Pork Chops
50min
Spiced Pears with Sangria
1h 20min
Jalapeño Chicken Lettuce Wraps with Guacamole
30 Min
Citrus Margarita
10min
Baked Crab Dip
15min
Chili-Lime Chicken with Cauliflower Rice
1h 10min