Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Crema pastelera
- 170 g de leche
- 25 g de azúcar
- 15 g de harina de repostería
- 2 yemas de huevo
- ½ cucharadita de vainilla líquida
Crêpes
- 70 g de harina de repostería
- 150 g de leche
- 1 yema de huevo
- 1 cucharadita de aceite de oliva virgen extra
- 1 pellizco de azúcar
- 1 pellizco de sal
- 10 g de mantequilla (para engrasar la sartén)
Relleno y horneado
- 50 g de licor de naranja (p. ej. Grand Marnier®)
- 1 yema de huevo
- 2 claras de huevo
- 1 pellizco de sal
- 1 cucharada de azúcar glas para espolvorear
- Nutrition
- per 1 unidad
- Calories
- 1281 kJ / 307 kcal
- Protein
- 13.7 g
- Carbohydrates
- 41.7 g
- Fat
- 9.3 g
- Fibre
- 1.1 g
In Collections
Alternative recipes
Crêpes de piña colada
1h 10min
Pasteles de chocolate y vainilla
11 Std.
Tarta Dobos
2 Std. 40 Min
Besos de dama
1u.
Chocolate procesado (decoraciones fáciles)
20 min
Falso cheesecake con streusel de chocolate
3h 15min
Tarta fondant
5 Std. 30 Min
Crêpes de manzana
1h 30min
Cupcakes con palomitas y toffee salado
1u. 50min
Carolinas
50min
Crêpes rellenos de crema dulce de queso
1h 10min
Canutillos de crema
3u.