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Tomato sauce

Tomato sauce
4.9 150 ratings
Prep. 10 min
Total 40 min
6 portions
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Ingredients

  • onions cut in halves
    120 g
  • garlic clove
    1
  • extra virgin olive oil
    50 g
  • crushed tomatoes, canned
    800 g
  • sugar
    1 tsp
  • salt adjust to taste
    ½ tsp
  • fresh basil leaves
    5 - 10

Nutrition per 6 portions

Calories 648 kcal / 2723 kJ
Protein 12 g
Fat 52 g
Carbohydrates 33 g
Fibre 6.3 g

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