![Osterei mit Rüblicreme Osterei mit Rüblicreme](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/5E247EEC-58D8-4139-A4A2-6705656096C6/Derivates/cfe2209b-b864-4123-938d-879d7515b2cb.jpg)
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Ingredients
Biskuitboden
- 6 Eier
- 240 g Zucker
- 240 g Mehl
- 1 Pck. Backpulver
Rüblicreme und Fertigstellung
- 200 g Möhren, in Stücken
- 500 g Mascarpone
- 250 g Quark, 40% Fett
- 1 TL Orangenschale, gerieben (z. B. von Dr. Oetker)
- 70 g Zucker
- 1 Pck. gebrauchsfertige Gelatine (z. B. Gelatine fix oder Sofort Gelatine) (30 g)
- Schokoladen-Ostereier zum Dekorieren
- essbare Blüten zum Dekorieren
- Nutrition
- per 1 Stück
- Calories
- 1355 kJ / 324 kcal
- Protein
- 8 g
- Carbohydrates
- 35 g
- Fat
- 17 g
- Fibre
- 1.1 g
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