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Charlotte Russe

Charlotte Russe
4.2 78 ratings
Prep. 45 min
Total 3 h
12 Stücke
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Ingredients

  • Gelatine weiß
    9 Blätter
  • Wasser zum Einweichen
  • Zartbitter-Schokolade in Stücken
    200 g
  • Löffelbiskuits
    18 - 19
  • Kokosfett
    25 g
  • Cornflakes
    50 g
  • Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
    400 g
  • Schmand
    400 g
  • Zitronensaft
    20 g
  • Zucker
    150 g
  • Vanillezucker, selbst gemacht
    10 g
  • Himbeeren frisch
    200 g
  • Zucker
    2 EL
  • Tortenguss, rot (für ¼ l)
    1 Pck.
  • Wasser
    250 g

Difficulty

advanced

Nutrition per 1 Stück

Protein 1 g
Calories 1675 kJ / 100 kcal
Fat 6 g
Fibre 0.7 g
Carbohydrates 36 g

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