Devices & Accessories
Chocolate and Hazelnut Gelato - Gelato al cioccolato e nocciola
Prep. 10 min
Total 9 h 25 min
8 portions
Ingredients
-
dark chocolate (70% cocoa solids) small pieces or callets170 g
-
toasted hazelnuts90 g
-
double cream390 g
-
cocoa powder3 Tbsp
-
whole milk210 g
-
granulated sugar130 g
-
fine sea salt1 pinch
-
egg yolks from large eggs5
-
natural vanilla extract½ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
9.3 g
Calories
2502 kJ /
603 kcal
Fat
49 g
Carbohydrates
24.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Italian Kitchen
62 Recipes
UK and Ireland
UK and Ireland
You might also like...
Strawberry and Raspberry Jam
20 min
Garlic Cheddar Biscuits
30 min
Tabbouleh
2 h 15 min
Individual Beef Wellingtons with Red Wine Jus
2 h 10 min
Pizza Base
35 min
Mixed Nut Cereal Bars
2 h 30 min
Chocolate Beetroot Cake
2 h 20 min
Beef Fajitas
1 h
Mini Apple and Cinnamon Muffins
30 min
Salsa Verde
10 min
Cinnamon Stars (German)
1 h 30 min
Rhubarb and Strawberry Jam
30 min