Devices & Accessories
Pumpkin Mashed Potatoes
Prep. 30 min
Total 50 min
6 portions
Ingredients
-
bacon10 pieces
-
shallots in pieces2 oz
-
garlic cloves2
-
unsalted butter in pieces, divided2 oz
-
russet potatoes peeled, cubed (1 in.)26 oz
-
vegetable stock5 oz
-
salt to taste1 tsp
-
fresh thyme leaves plus extra to garnish1 tsp
-
ground ginger½ tsp
-
ground cinnamon¼ tsp
-
ground nutmeg (optional)1 pinch
-
canned pumpkin purée7 oz
-
sour cream2 oz
-
maple syrup (optional)1 tbsp
Difficulty
easy
Nutrition per 1 portion
Protein
3 g
Calories
2703 kJ /
646 kcal
Fat
57 g
Fibre
4 g
Carbohydrates
32 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Seasonal Squash
10 Recipes
United States
United States
You might also like...
Ginger Chicken Meatballs in Scallion Broth
1h 10min
Couscous Risotto with Fennel and Salmon
35min
Paleo Chocolate Cream Pie
29h 50min
Steamed Corn with Chipotle Mayonnaise and Cilantro Salsa
45min
Broccoli Mozzarella Bites
45min
Zucchini Bread
1h 15min
Collard Greens
1h 5min
Baked Spinach and Eggs
35min
Green Bean Gremolata
25min
Chard in Parmesan Broth with Tortellini
45min
Butternut Squash Ravioli Soup
35min
Lemon Garlic Broccoli
20min