Bacon, Leek and Emmental Tart

Bacon, Leek and Emmental Tart

4.4 37 ratings

Prep. 15 min

Total 25 min

6 portions

Ingredients

puff pastry, ready-rolled (approx. 320 g, see tips)
1 sheet
medium egg beaten
1
Emmental cheese cut in pieces (2 cm)
150 g
garlic cloves
2
leeks cut in pieces (3 cm)
300 g
extra virgin olive oil plus extra for drizzling
35 g
bacon lardons
200 g
crème fraîche
200 g
fine sea salt to taste
ground black pepper to taste
mixed salad leaves
100 g
balsamic vinegar for drizzling

Nutrition per 1 portion

Calories 612 kcal / 2537 kJ

Protein 18 g

Fat 51 g

Carbohydrates 20 g

Saturated Fat 25 g

Sodium 713 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Meals in Minutes 30 Recipes
UK and Ireland

You might also like...

Smoked Haddock and Cauliflower Bake

Smoked Haddock and Cauliflower Bake

55 min

Spanish-flavoured Sausagemeat Plait

Spanish-flavoured Sausagemeat Plait

1 h

Root Vegetable Gratin

Root Vegetable Gratin

1 h

Haddock Crumble with Tomatoes and Peppers

Haddock Crumble with Tomatoes and Peppers

45 min

Salmon and Fennel Risotto

Salmon and Fennel Risotto

25 min

Pulled Pork and Cider Rolls

Pulled Pork and Cider Rolls

1 h

Salmon en Croute with Lemon Risotto

Salmon en Croute with Lemon Risotto

45 min

Tarte Bourguignonne

Tarte Bourguignonne

1 h 30 min

Salmon and Potato Bake with Dill

Salmon and Potato Bake with Dill

1 h 15 min

Ham and Leek Pasta Sauce

Ham and Leek Pasta Sauce

30 min

Porcini and Pancetta Risotto - Risotto con porcini e pancetta

Porcini and Pancetta Risotto - Risotto con porcini e pancetta

30 min

Leek and Lancashire Cheese Quiche

Leek and Lancashire Cheese Quiche

2 h 15 min