Sauce Hollandaise

Sauce Hollandaise

4.4 72 ratings
Prep. 15 min
Total 15 min
350 g

Ingredients

  • Butter in Stücken
    250 g
  • Wasser
    50 g
  • Zitronensaft
    1 EL
  • Eigelbe
    3
  • Salz
    ½ TL
  • Pfeffer, gemahlen
    1 Prise

Nutrition per 100 g

Calories 598 kcal / 2500 kJ
Protein 3 g
Fat 65 g
Carbohydrates 0 g
Fibre 0 g

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