Devices & Accessories
Beef Stroganoff
Prep. 25 min
Total 1 h
4 portions
Ingredients
-
olive oil40 g
-
beef fillet steak cut in strips (1 cm x 1 cm x 4 cm)600 g
-
freshly ground pepper2 pinch
-
salt1 tsp
-
onions cut in pieces100 g
-
garlic clove1
-
fresh mushrooms cut in quarters250 g
-
water30 g
-
cornstarch10 g
-
½ meat stock cube (for 0.5 l)meat stock paste, homemade½ tsp
-
English mustard or other strong mustard e.g. Dijon1 tsp
-
cream200 g
-
pickled gherkins (optional) cut in strips50 g
-
fresh parsley leaves chopped, to garnish
Difficulty
easy
Nutrition per 1 portion
Protein
36 g
Calories
1871 kJ /
449 kcal
Fat
31 g
Fibre
1.9 g
Carbohydrates
6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Tomato and bacon spaghetti
35 min
Stir-fried noodles with vegetables
30 min
Fruit Ice Cream
5 min
Chopped Onions
5 min
Mai Tai
10 min
Boosted Super Green Juice
10 min
Penne with mussels
1 h 5 min
Mussels in white wine and cream sauce
45 min
Classic Mashed Potatoes
50 min
Kabocha Squash Dumplings in Dashi Broth (Matthew Kenney) Metric
2 h 10 min
Mango frozen yogurt
5 min
Apple and pear detox juice
10 min