Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Massa
- 100 g amêndoa s/ pele
- 160 g farinha tipo 65
- 120 g manteiga
- 40 g açúcar
Recheio
- 100 g açúcar
- 100 g manteiga
- 500 g marmelo s/ casca e s/ caroços cortado em lâminas
- Groselhas q.b. p/ guarnecer
- Nutrition
- per 1 dose
- Calories
- 2490.7 kJ / 595.3 kcal
- Protein
- 7.4 g
- Carbohydrates
- 58.6 g
- Fat
- 39 g
- Saturated Fat
- 19.6 g
- Fibre
- 3.9 g
- Sodium
- 11.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Torta de limão com lemon curd
1h
Polvo da consoada
1 Std. 20 Min
Bolo podre
55min
Bacalhau à Conde da Guarda
1h 10min
Tigeladas
50 min
Ameixas de Elvas em calda
144h 30min
Nuvens de morango
5 Std. 20 Min
Patê de bacalhau
2 godz. 20 min
Verrine de Frutas Vermelhas
No ratings
Tartes de massa filo com morangos e queijo de cabra
30 min
Salada de carne com erva-príncipe
No ratings
Coelho de coentrada
48 Std.