Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g d'oignons, coupés en quatre
- 1 gousse d'ail
- 3 c. à soupe d'huile d'olive
- 1 c. à soupe de ras el-hanout
- 600 g de pilons de poulet
- 300 g d'eau
- 20 feuilles de coriandre fraîche
- 2 tomates, en quartiers
- 150 g de fenouil, en morceaux
- du sel
- du poivre moulu
- 200 g de graines de couscous complet
- 85 g d'olives vertes
- 200 g d'eau chaude
- Nutrition
- per 1 portion
- Calories
- 1679 kJ / 402 kcal
- Protein
- 32 g
- Carbohydrates
- 20 g
- Fat
- 25 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Keftas de bœuf et garniture persillée au citron
55 min
Poulet aux citron et amandes
1h 5min
Poulet à l'algérienne
40min
Tajine de poulet aux légumes de printemps
1h
Poulet basquaise
50 Min
Couscous royal
1 godz. 20 min
Couscous de poulet
1h 10min
Sauté de veau aux olives
1h
Tajine d'agneau safrané aux carottes fondantes
1h
Poulet aux olives, citron et tagliatelles
1h 5min
Tajine de poulet aux oignons confits, raisins secs et pistaches
55 min
Poulet au citron, olives et boulgour
50 Min