Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Butter, weich, in Stücken
- 200 g Zucker
- 3 Eier
- 1 Prise Salz
- 450 g Mehl
- ½ Pck. Backpulver
- 200 g Milch
- 1 - 2 Äpfel, geschält, in dünnen Spalten
-
1
Glas Schattenmorellen (Abtropfgew. 350 g), abgetropft
or 300 g Himbeeren, TK - 1 - 2 Birnen, geschält, in dünnen Spalten
- Nutrition
- per 1 Stück
- Calories
- 883 kJ / 210 kcal
- Protein
- 3 g
- Carbohydrates
- 27 g
- Fat
- 10 g
- Fibre
- 1.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pfirsich-Butterkuchen
2 Std. 20 Min
Brombeermuffins
45min
Bananenkuchen
1h 25min
Grieß-Gugelhupf mit Orangenglasur
1h 30min
Heidelbeerkuchen vom Blech
1 Std. 45 Min
Gugelhupf mit Pflaumenmus
2h 30min
Pfirsichkuchen vom Blech
1h 10min
Schneller Rüblikuchen
45min
Quark-Hefe-Kuchen
1h 20min
Fußball-Schokokuchen
1h 30min
Apfel-Sandkuchen
1h 30min
Klassischer Marmorkuchen
1h 50min