Olive and Thyme Goat Cheese Dip

Olive and Thyme Goat Cheese Dip

4.8 63 ratings
Prep. 5 min
Total 10 min
9 oz

Ingredients

  • garlic clove
    1
  • fresh thyme leaves only
    10 sprigs
  • pitted Kalamata olives plus extra to garnish
    2 oz
  • goat cheese in pieces
    6 oz
  • extra virgin olive oil plus extra to drizzle
    1 oz

Nutrition per 1 oz

Calories 105.5 kcal / 441.4 kJ
Protein 4.2 g
Fat 9.4 g
Carbohydrates 0.8 g
Fibre 0.4 g
Saturated Fat 4.5 g
Sodium 125 mg

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