Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 large eggs, separated
- 200 g macadamia nuts
- 300 g plain flour
- 130 g granulated sugar
- 1 Tbsp baking powder
- 1 pinch fine sea salt
- 400 g semi-skimmed milk
- 270 g tinned crushed pineapple, drained, juice reserved (approx. 1 x 435 g tin)
- 1 ½ tsp natural vanilla extract
- 110 g desiccated coconut
- 100 g light brown sugar
- unsalted butter, for frying
- Nutrition
- per 1 portion
- Calories
- 2623 kJ / 627 kcal
- Protein
- 11 g
- Carbohydrates
- 67 g
- Fat
- 33 g
- Saturated Fat
- 12 g
- Fibre
- 6 g
- Sodium
- 338 mg
In Collections
Alternative recipes
Pecan Nut Ice Cream with Corn and Vanilla
11h 5min
Gluten and Dairy-free Tiramisu
9 Std. 20 Min
Tiramisù with Chocolate and Chilli
6 Std.
Crocodile Cupcake Cake
2 Std.
Banana Pancake Bites
45 Min
Hash Browns
35 dk
Sfenj - Moroccan Doughnuts
2h 45min
Quick Fruit Sorbet
10 dk
Chocolate Coated Banana Sticks
1sa
Pumpkin Doughnut Fingers
1h 30min
Vegetable Spring Rolls
2hod. 10min
Rhubarb and Strawberry Juice
45 Min