Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Gruyère Käse, in Stücken
- 200 g Wasser
- 40 g Olivenöl
- 15 g frische Hefe, zerbröselt
- 350 g Mehl und etwas mehr zum Bearbeiten
- 2 Prisen Zucker
- 1 TL Salz
- 150 g Oliven, schwarz, entsteint, halbiert
- 1 Ei, verquirlt, zum Bestreichen
- Nutrition
- per 1 Stück
- Calories
- 2457 kJ / 587 kcal
- Protein
- 14 g
- Carbohydrates
- 42 g
- Fat
- 41 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Grissini-Trio
1h 40min
Möhren-Mais-Buns
2hod. 30min
Seelen mit Oliven
8 Std. 45 Min
Mini-Tartelettes mit Mais, Hackfleisch und Süßkartoffel
3 Std. 10 Min
Pesto-Hörnchen
1 Std. 20 Min
Dinkel-Tomaten-Focaccia
1h 40min
Pecorino-Rosmarin-Kekse (Low Carb)
1hod. 30min
Schnelle Zwiebelfladen
1 Std. 20 Min
Dinkel-Seelen
9h
Rosmarin-Käse-Cracker
40 Min
Parmesan-Shortbread mit Fenchel und Chili
1 Std. 25 Min
Olivenbrot
2hod.