Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 950 g Wasser
- ⅓ Würfel Hefe (ca. 15 g)
- Öl, zum Einfetten
- 250 g Ruchmehl
- 20 g Sonnenblumenkerne
- 1 EL Chia-Samen
- 1 EL Leinsamen
- 1 TL Salz
- Nutrition
- per 1 Stücke
- Calories
- 460.1 kJ / 109.8 kcal
- Protein
- 4.2 g
- Carbohydrates
- 17.1 g
- Fat
- 2.1 g
In Collections
Alternative recipes
Ghackets mit Hörnli
30min
Schnelles Brot
1h 15min
Hackfleisch-Omeletten mit Randen-Apfelmus
1h 10 min
Ruchbrot im Brattopf
2h 25min
Dinkel-Haselnussbrot
2h 50min
Vegane Gemüsebouillon Paste
1h
UrDinkel Brot
11h
Ghackets mit Hörnli und Apfelmus
55min
Kartoffelstock nature
55min
Fruchtglace
5 min
Sonntagszöpfe Zweierlei
2 godz. 10 min
Berner Zopf
1 Std. 45 Min