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Ingredients
- 4 gałązki natki pietruszki, świeżej, tylko liście
- 4 ząbki czosnku
- 120 g oliwy z oliwek
- ¼ łyżeczki soli
- Nutrition
- per 1 porcję
- Calories
- 135 kcal / 564.9 kJ
- Protein
- 0.1 g
- Fat
- 15 g
- Carbohydrates
- 0.5 g
- Fibre
- 0.1 g
- Saturated Fat
- 2.1 g
- Sodium
- 73.5 mg
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