Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g d'eau
- 1 - 1 ½ c. à café de sel
-
20
g d'huile d'olive (optional)
or 20 g de beurre doux (optional) - 350 g de riz long blanc
- Nutrition
- per 1 portion
- Calories
- 857 kJ / 205 kcal
- Protein
- 4 g
- Carbohydrates
- 45 g
- Fat
- 0 g
- Fibre
- 1.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
-
Choix des portions - Best of 100 Recipes, France -
Ma Cuisine 196 Recipes, Spain -
Ma Cuisine 196 Recipes, Switzerland -
Ma Cuisine 196 Recipes, Benelux -
Ma cuisine au quotidien 239 Recipes, France -
Ma cuisine au quotidien 221 Recipes, Switzerland -
Ma cuisine au quotidien 196 Recipes, France -
Ma cuisine au quotidien 221 Recipes, Canada
Alternative recipes
Cuisson des pâtes
25 min
Œufs sur le plat vapeur
15min
Cuisson des pâtes
20 min
Coquillettes express
30 min
Cuisson des œufs
20 min
Citronnade
5 Min
Cuisson des œufs
20 min
Oignons hachés
5 Min
Dorer 250 g de bœuf en lanières
15min
Dorer 250 g de bœuf en cubes (bien cuit)
10 min
Vinaigrette balsamique à la moutarde
10 min
Thé à la menthe
25 min