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Ingredients
- 1 c. à soupe de bicarbonate de sodium
-
300
g de sucre
or 300 g de sucre de canne complet (ou de sucre brut) - 1080 g d'eau
-
20
g de miel
or 20 g de sirop de sucre roux
- Nutrition
- per 1 bocal
- Calories
- 5344 kJ / 1275 kcal
- Protein
- 0 g
- Carbohydrates
- 314 g
- Fat
- 0 g
- Fibre
- 0 g