
Devices & Accessories
Semifrío de Licor 43 Orochata® con fartons
Prep. 15 min
Total 4 h 30 min
10 raciones
Ingredients
-
hojas de gelatina4
-
de nata (35% de grasa)300 g
-
de horchata100 g
-
de leche condensada100 g
-
de licor 43 Orochata®240 g
-
panecillos fartons, en mitades longitudinales6
-
de canela molida½ cucharadita
Nutrition per 1 ración
Calories
522 kcal /
2186 kJ
Protein
6.9 g
Fat
40.6 g
Carbohydrates
33.7 g
Fibre
1.6 g
Saturated Fat
4.3 g
Sodium
152.4 mg
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Revista Thermomix nº 134
71 Recipes
Spain
Spain