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Ingredients
- 200 - 400 g di riso basmati bianco
- 400 - 600 g di acqua
- ½ - 1 cucchiaio di olio extravergine di oliva
- ½ - 1 cucchiaino di sale
- Nutrition
- per 5 porzioni
- Calories
- 6133 kJ / 1466 kcal
- Protein
- 27 g
- Carbohydrates
- 311 g
- Fat
- 10 g
- Saturated Fat
- 1 g
- Fibre
- 7.2 g
- Sodium
- 1897 mg
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